Shop
Tuscan tradition since 1488
GOURMET TIP:

Egg pasta, such as tagliatelle, is a perfect match, but porous pasta, capable of absorbing the sauce, such as pici, are also ideal; you can also try it as a condiment for crostini and appetizers.

Request information

    Request information

    Email address*

    Message*

    Cart

    Your cart is currently empty.