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Tuscan tradition since 1488
Water, barley malt (EU), candy sugar, Acacia and Millefiori miele (2.5%) hops and yeast
GOURMET TIP:
Beer Brewed with Acaia and Millefiori honey. With a deep blond color, it offers aromas of exotic fruit and a complex taste, with notes of gooseberry.
Excellent with fairly heavy dishes, recommended with wild boar stew, blue and seasoned cheeses, with Gourmet pizzas
Serve at 6-8°
Store in a cold place at temperatures below 20%
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