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Speck and mushrooms ragù
Podere Micheli’s Speck and porcini ragù is the union between these two products from the Tuscan undergrowth: the strong flavor of both blends to create a strong combination with a marked flavour.
Speck and porcini is a ragù suitable for those who love strong flavours, combining the smokiness of the speck with the herbaceousness of the mushrooms.
7,50 €
Ingredienti: tomato pulp (tomato, acidity regulator: citric acid), smoked speck 25% (pork, salt, spices, dextrose, fructose. Antioxidant: sodium ascorbate. Preservative: sodium nitrite), Porcini mushrooms 21% (Boletus Edulis and related group), extra virgin olive oil, wine (contains SULPHITES), garlic, salt, pepper.
Size: 180 g
Conservation: keep in a cold and dry place; once opened, store in the fridge at 0°C/+4° and consume within 5 days.
Valori nutrizionali medi per 100g
Energia kJ 594 - kcal 143 |
Grassi 9,4 g |
di cui acidi grassi saturi 2,2 g |
Carboidrati 4,7 g |
di cui zuccheri 2,1 g |
Proteine 10 g |
Sale 1,8 g |
Tuscan tradition since 1488
GOURMET TIP:
Particularly suitable also with short pasta to give life to a first course in which the flavors of Tuscan porcini mushrooms meet the scents of Trentino Alto Adige.
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